Jalapeno Potato Soup
Requires chicken broth, sour cream, and green onions. Sixteen to eighteen servings.
http://www.recipesource.com/soups/soups/jalapeno-potato1.html - Detail
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Requires chicken broth, sour cream, and green onions. Sixteen to eighteen servings.
http://www.recipesource.com/soups/soups/jalapeno-potato1.html - Detail
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Recipes: Soups D-G
Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0008.htm - Detail
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Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0008.htm - Detail
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Recipes: Soups H-S
Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0009.htm - Detail
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Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0009.htm - Detail
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Recipes: Soups T-Z
Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0010.htm - Detail
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Provides bulk chef style dishes. From Culinary Software Services.
http://www.culinarysoftware.com/recp0010.htm - Detail
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Minestrone Soup
Uses a variety of beans, veggies, and herbs. Makes fifty servings.
http://www.head-start.lane.or.us/administration/kitchen/recipes/minestrone.html - Detail
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Uses a variety of beans, veggies, and herbs. Makes fifty servings.
http://www.head-start.lane.or.us/administration/kitchen/recipes/minestrone.html - Detail
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Black-Eyed Peas and Sausage Jambalaya
Contains rice, hot sausage, veggies, and seasonings. Provides twenty five servings.
http://www.recipesource.com/ethnic/americas/cajun/jambalaya1.html - Detail
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Contains rice, hot sausage, veggies, and seasonings. Provides twenty five servings.
http://www.recipesource.com/ethnic/americas/cajun/jambalaya1.html - Detail
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Shrimp Bisque
Calls for fish stock, brandy, sherry, and heavy cream. Makes twenty servings.
http://www.recipesource.com/soups/soups/shrimp-bisque1.html - Detail
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Calls for fish stock, brandy, sherry, and heavy cream. Makes twenty servings.
http://www.recipesource.com/soups/soups/shrimp-bisque1.html - Detail
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Vegetable Soup
Traditional dish that makes fifty servings.
http://www.angelfire.com/bc/incredible/xSS13vegetable.html - Detail
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Traditional dish that makes fifty servings.
http://www.angelfire.com/bc/incredible/xSS13vegetable.html - Detail
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ZEUS Quantity Recipes
Presents a collection of soups. Each makes five gallons.
http://www.arts.cornell.edu/zeus/recipes.html - Detail
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Presents a collection of soups. Each makes five gallons.
http://www.arts.cornell.edu/zeus/recipes.html - Detail
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George Harris' Hot and Sour Celery Soup
Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons.
http://recipesource.com/soups/soups/02/rec0219.html - Detail
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Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons.
http://recipesource.com/soups/soups/02/rec0219.html - Detail
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