Medieval and Anglo Saxon Recipes
by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/med-anglosaxon-coll.html - Detail
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by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/med-anglosaxon-coll.html - Detail
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Medieval European Recipes
by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/med-european-coll.html - Detail
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by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/med-european-coll.html - Detail
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Recipes from the Twentieth Century
Sample recipes from the book Fashionable Food: Seven Decades of Food Fads by Sylvia Lovegren, with short introductory notes on the food fads involved.
http://www.press.uchicago.edu/Misc/Chicago/494071.html - Detail
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Sample recipes from the book Fashionable Food: Seven Decades of Food Fads by Sylvia Lovegren, with short introductory notes on the food fads involved.
http://www.press.uchicago.edu/Misc/Chicago/494071.html - Detail
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Two Fifteenth-Century Cookery-Books
Middle English texts of two manuscripts, edited by Thomas Austin.
http://quod.lib.umich.edu/cgi/b/bib/bibperm?q1=cookbk - Detail
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Middle English texts of two manuscripts, edited by Thomas Austin.
http://quod.lib.umich.edu/cgi/b/bib/bibperm?q1=cookbk - Detail
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Culinary and Dietetic Texts 1350-1800
Historical texts on cookery, food, nutrition and dietetics, presented by Thomas Gloning, Philipps-University Marburg. Mainly in German.
http://www.uni-giessen.de/gloning/kobu.htm - Detail
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Historical texts on cookery, food, nutrition and dietetics, presented by Thomas Gloning, Philipps-University Marburg. Mainly in German.
http://www.uni-giessen.de/gloning/kobu.htm - Detail
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Period Recipes
Courtesy of the Historic Kitchens of Heritage Toronto.
http://www.foodandheritage.com/periodti.htm - Detail
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Courtesy of the Historic Kitchens of Heritage Toronto.
http://www.foodandheritage.com/periodti.htm - Detail
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The Doughboy Cookbook
A dozen recipes of a soldier's menu during the First World War, such as Hardtack, Bullets in a Pot, and S.O.S.
http://www.worldwar1.com/dbc/food.htm - Detail
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A dozen recipes of a soldier's menu during the First World War, such as Hardtack, Bullets in a Pot, and S.O.S.
http://www.worldwar1.com/dbc/food.htm - Detail
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Hardtack
History with recipes of hardtack, the most convenient food for soldiers, explorers, and pioneers.
http://www.kenanderson.net/hardtack/ - Detail
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History with recipes of hardtack, the most convenient food for soldiers, explorers, and pioneers.
http://www.kenanderson.net/hardtack/ - Detail
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Some Recipes of al-Andalus
Vegetarian recipes of Medieval Spain.
http://www.pbm.com/~lindahl/articles/veggie.html - Detail
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Vegetarian recipes of Medieval Spain.
http://www.pbm.com/~lindahl/articles/veggie.html - Detail
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A Boke of Gode Cookery Recipes
James Matterer's collection of Medieval recipes translated and adapted for the modern cook.
http://www.godecookery.com/goderec/goderec.htm - Detail
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James Matterer's collection of Medieval recipes translated and adapted for the modern cook.
http://www.godecookery.com/goderec/goderec.htm - Detail
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