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Creamy Tomato Soup
From Paul Prudhomme's Seasoned America. Uses a lengthy ingredient list to make a spicy dish.
http://www.pepperfool.com/recipes/soups/creamy_tomato.html - Detail
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Creamy Tomato Soup
Tofu and olive oil create a Mediterranean flavor to this hearty soup made with vegetable stock and green peppers.
http://www.hookerycookery.com/veg001.htm - Detail
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Pure Cream of Tomato Soup
From The Fannie Farmer Cookbook. Makes seven cups.
http://www.epicurious.com/recipes/recipe_views/views/40044/ - Detail
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