| Food in Each Country - Morocco | |
|---|---|
| Link ID | 9595 |
| Title | Food in Each Country - Morocco |
| Url | http://www.foodbycountry.com/Kazakhstan-to-South-Africa/Morocco.html |
| Description | Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources. |
| Category | World Cuisines > African > Moroccan |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
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Moroccan Recipes
About 140 recipes including carrot, orange and radish salad, curried or dessert couscous, vegetable or lamb and pear tagines, byesar (puree of fava beans), Merguez sausage, fish in charmoula sauce, and chicken with figs. -
Food in Each Country - Morocco
Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources. -
Moroccan Tagine
Recipe for a Lamb and Pear tagine from Morocco. -
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Recipe for a main course from Morocco using meat (veal or mutton), at iAgora.