Other links in this category
  • Food in Each Country - Morocco
    Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources.
  • Morocco
    Menu and recipes from the African Cookbook.
  • bstilla
    Email group on Moroccan cooking and anything else to do with food in Morocco.
  • Couscous
    Recipe for a main course from Morocco using meat (veal or mutton), at iAgora.
  • Moroccan Recipes
    About 140 recipes including carrot, orange and radish salad, curried or dessert couscous, vegetable or lamb and pear tagines, byesar (puree of fava beans), Merguez sausage, fish in charmoula sauce, and chicken with figs.

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