Other links in this category
  • Oxfam: Food in Burkina Faso
    Introduction to the food culture, with photo essay on making peanut rings, and bean cake recipe.
  • Burkina Faso
    About fifty recipes for traditional dishes from Burkina Faso, from the FAO cookbook.
  • Mice as a Delicacy
    Article by M. S. Tembo on the significance of mice in the diet of the Tumbuka people of Eastern Zambia.
  • Nshima and Ndiwo
    Article by M. S. Tembo on the most important staples among Zambians in Southern Africa, with recipes.
  • Bogobe
    Recipe for a traditional sorghum dish from Botswana, from the FAO cookbook.