Other links in this category
  • Peach Daiquiri
    Using fresh or frozen peaches, lime juice, light rum, peach schnapps, apricot brandy, and a few other flavor enhancers.
  • Zombie
    Step by step instructions on how to make a Zombie cocktail.
  • Strub's Pickled Bloody Mary
    Uses pickles as flavor enhancer, and garnish.
  • the bastard book
    Different recipes for the suffering bastard cocktail.
  • Caipirinha de Tangerina
    Traditional Brazilian drink prepared with cachaA§a and tangerine. Vodka or rum can be substituted.