Other links in this category
  • Caipirinha
    Traditional Brazilian drink prepared with cachaA§a. Vodka or rum can be used instead.
  • Strub's Pickled Bloody Mary
    Uses pickles as flavor enhancer, and garnish.
  • Peach Daiquiri
    Using fresh or frozen peaches, lime juice, light rum, peach schnapps, apricot brandy, and a few other flavor enhancers.
  • Zombie
    Step by step instructions on how to make a Zombie cocktail.
  • Bacardi Mojito
    Features single and multiple serving recipes for making a Mojito cocktail. It also includes the history of the Mojito.

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