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  • Caipirinha de Tangerina
    Traditional Brazilian drink prepared with cachaA§a and tangerine. Vodka or rum can be substituted.
  • Bellinis
    Italian drink, made with ripe white peaches, peeled, pitted, and pureed in the blender, to which chilled dry champagne is added.
  • Strub's Pickled Bloody Mary
    Uses pickles as flavor enhancer, and garnish.
  • Black Russian
    Recipe using vodka and coffee flavored brandy.
  • Mimosas
    The classic breakfast beverage starting the day with orange juice, orange liqueur, and chilled Champagne. Sparkling grape juice can be substituted for the liqueur.