CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide | |
---|---|
Link ID | 9019 |
Title | CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide |
Url | http://www.cerc.colostate.edu/Titles/P41.html |
Description | At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice. |
Category | Techniques |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
![]() ![]() ![]() ![]() |
Other links in this category
-
The Basics from suite101.com
Offers articles, forums, and links related towards basic tips and advice. -
Cooking With The Seasons from suite101.com
Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it. -
Roasting Timetable from GourmetSleuth
Chart for beef, veal, lamb, pork, and poultry. -
The Reluctant Gourmet
Guide for novices that includes recipes, techniques, and tips. Also features links to related sites. -
CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide
At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice.