Other links in this category
  • Oyster Jambalaya
    Made with tasso, ham, sausage, and bacon fat. Makes about six cups, from Recipe Source.
  • Brown Rice Jambalaya
    Combines ham, chicken legs, vegetables, and herbs. Serves eight, at Recipe Source.
  • Jambalaya
    Simple slow cooker recipe from Rival making four to six servings, at Recipe Source.
  • Baked Black Pot Jambalaya
    Uses long grain rice, variety of vegetables, choice of meat, and herbs. From Recipe Source.
  • Chicken Jambalaya
    Made from broth, vegetables, and seasonings. Makes four servings, from Recipe Source.