Other links in this category
  • Stewed Alligator in Creole Sauce
    Requires a long list of ingredients. Serves four.
  • French Canadian Pea Soup
    Combines carrots, celery, onion, and parsley. Makes one serving.
  • It's All in Da Bowl Soup
    Creole adaptation includes Andouille sausage, shrimp, oysters with crab meat, seasoned and then served over rice.
  • Iroquois Soup
    Combines mushrooms, consomme, corn meal, haddock, lima beans, and garlic. From The Art of American Indian Cooking.
  • Creole Onion Soup
    Made with Parmigiano-Reggiano cheese, French bread, chicken broth, and seasonings. Eight servings.