Other links in this category
  • Fruit Juice Cooler
    Peach nectar based beverage with the addition of bottled water, orange, grapefruit, and lemon juice.
  • Colonial Hot Buttered Rum
    A mix of spices, brown sugar, butter, and water is warmed up in a crockpot for five hours. Rum and whipped cream are added at serving time.
  • Finjan Erfeh
    Egyptian spicy hot drink which is traditionally served to visitors who come to see a new baby.
  • Preserving Beverages: Water, Juice, and Milk
    Instructions to store water for emergency situations, pasteurize milk at home, and preparation and canning of apple or grape juice.
  • Carrot-Pineapple Juice
    Uses crushed pineapple in juice, serves two. From Culinary CafA©.