Other links in this category
  • Ukrainian Borshch
    Made with cabbage, beetroot, and tomato soup.
  • Bobcha's Polish Borscht
    A simple recipe using pork spareribs, at Recipe Source.
  • Borshch
    Calls for mushrooms, cabbage, tomato juice, potato, beets, and dill.
  • Borscht
    Recipe calls for white beans and spare ribs. Makes six servings, at Recipe Source.
  • Borscht (Pressure Cooked)
    Uses beef stock, butter, onions, beets, and cabbage. Makes eight servings, at Recipe Source.