Other links in this category
  • Borsch
    Uses navy beans, beef, and bacon. Makes ten servings, at Recipe Source.
  • Ukrainian Borshch
    Uses beef brisket, onions, cabbage, lemon juice, potatoes, and beets.
  • Borscht (Beet Soup)
    Simple microwave recipe making eight servings, at Recipe Source.
  • Borscht (Pressure Cooked)
    Uses beef stock, butter, onions, beets, and cabbage. Makes eight servings, at Recipe Source.
  • Simple Borsch
    Classic recipe that uses only a few ingredients.