Other links in this category
  • Ukrainian Borshch
    Made with cabbage, beetroot, and tomato soup.
  • Borscht from Kiev
    Made from beef chuck roast and a wide variety of ingredients. From Master Cook. Serves twelve.
  • Apple Beet Borscht
    Vegetarian recipe making six servings, at Recipe Source.
  • Russian Palace's Vegetable Borscht
    Made from chicken stock and a variety of ingredients. Makes twelve servings, at RecipeSource.
  • Borsch
    Uses navy beans, beef, and bacon. Makes ten servings, at Recipe Source.