Other links in this category
  • Baked Potato Soup
    Calls for sour cream, bacon grease, cheese, chardonnay, and canned mushroom soup. Yields about two gallons.
  • Canned Rabbit Stew
    Short ingredient recipe using chicken bouillon cubes and vegetables. Makes twenty five quarts.
  • Carrot and Acorn Squash Soup
    Rolled oats, dill, and vegetable broth are combined to make sixteen servings.
  • Blanc Turkey Chili
    Mexican style recipe uses green chiles, sour cream, salsa, and seasonings. Makes twenty servings.
  • Black Bean Soup with Turkey
    Using sour cream, dry sherry, vegetables, and herbs. Twenty servings, with nutritional facts included.