Other links in this category
  • Recipes: Soups T-Z
    Provides bulk chef style dishes. From Culinary Software Services.
  • Shrimp Bisque
    Calls for fish stock, brandy, sherry, and heavy cream. Makes twenty servings.
  • Soup Turkey Recipes
    Provides a selection including chowders, cassoulet, enchilada, creamy, and smoked with wild rice. Provides nutrition facts. From EatTurkey.com.
  • Canned Rabbit Stew
    Short ingredient recipe using chicken bouillon cubes and vegetables. Makes twenty five quarts.
  • George Harris' Hot and Sour Celery Soup
    Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons.