Other links in this category
  • Chicken Noodle Soup
    Traditional style recipe making eighty servings.
  • Onion Bisque
    Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
  • Baked Potato Soup
    Calls for sour cream, bacon grease, cheese, chardonnay, and canned mushroom soup. Yields about two gallons.
  • Recipes: Soups T-Z
    Provides bulk chef style dishes. From Culinary Software Services.
  • Fresh Tomato Soup ala Terri
    Made with flour, sour cream, and dill. Makes twenty four servings.