Other links in this category
  • George Harris' Hot and Sour Celery Soup
    Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons.
  • Egg Drop Soup
    Requires chicken stock, sugar, cornstarch, and green onions. Makes five quarts.
  • Bahamian Conch Chowder
    Combines bacon, vegetables, and lime pepper sauce. Makes nine to ten gallons.
  • Jalapeno Potato Soup
    Requires chicken broth, sour cream, and green onions. Sixteen to eighteen servings.
  • Soup Turkey Recipes
    Provides a selection including chowders, cassoulet, enchilada, creamy, and smoked with wild rice. Provides nutrition facts. From EatTurkey.com.