Other links in this category
  • Recipes: Soups T-Z
    Provides bulk chef style dishes. From Culinary Software Services.
  • Onion Bisque
    Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
  • Minestrone Soup
    Uses a variety of beans, veggies, and herbs. Makes fifty servings.
  • Oyster Artichoke Bisque
    Recipe using chardonnay, egg yolks, flour, vegetables, and seasonings. Makes two gallons, from Customcatering.net.
  • Legal's Inaugral Fish Chowder
    Flour, stock, vegetables, cream, and cheese makes three quarts.