| Onion Bisque | |
|---|---|
| Link ID | 8237 |
| Title | Onion Bisque |
| Url | http://www.customcatering.net/Rec_soup/garlsoup.html |
| Description | Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon. |
| Category | Soups and Stews > Quantity Cooking |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Cream of Mushroom and Turkey Soup
Using fresh cut ingredients, along with sour cream and milk. Twenty servings. -
Blanc Turkey Chili
Mexican style recipe uses green chiles, sour cream, salsa, and seasonings. Makes twenty servings. -
Hominy Soup with Pork and Lime
Combines tomatoes, flour, dill, and sour cream. Twenty four servings. -
Egg Drop Soup
Requires chicken stock, sugar, cornstarch, and green onions. Makes five quarts. -
Recipes: Soups T-Z
Provides bulk chef style dishes. From Culinary Software Services.
