| Onion Bisque | |
|---|---|
| Link ID | 8237 |
| Title | Onion Bisque |
| Url | http://www.customcatering.net/Rec_soup/garlsoup.html |
| Description | Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon. |
| Category | Soups and Stews > Quantity Cooking |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Clam Chowder For 60
Using sharp cheddar cheese, flour, potatoes, onion, and milk. -
Cream of Mushroom and Turkey Soup
Using fresh cut ingredients, along with sour cream and milk. Twenty servings. -
Turkey Noodle Soup
Traditional recipe making twenty servings. -
George Harris' Hot and Sour Celery Soup
Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons. -
Onion Bisque
Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
