Other links in this category
  • Seafood Gumbo
    Provides a long list of ingredients for this recipe and makes twenty four servings.
  • Recipes: Soups T-Z
    Provides bulk chef style dishes. From Culinary Software Services.
  • Onion Bisque
    Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
  • George Harris' Hot and Sour Celery Soup
    Calls for soy sauce, rice wine vinegar, tofu, and jimaca. Makes two gallons.
  • Hoppin' Pea Soup
    Using beer, sausage, ham, and jalapeno peppers. One and one half gallons.