Other links in this category
  • Canned Rabbit Stew
    Short ingredient recipe using chicken bouillon cubes and vegetables. Makes twenty five quarts.
  • Chilled Cucumber Soup
    Calls for dill weed, whipping cream, yogurt, and lemon juice. Makes about one and one half gallons.
  • Carrot and Acorn Squash Soup
    Rolled oats, dill, and vegetable broth are combined to make sixteen servings.
  • Corn Crab Bisque
    Calls for chicken base, celery, cayenne pepper, milk, and flour. Makes two gallons.
  • Shrimp Bisque
    Calls for fish stock, brandy, sherry, and heavy cream. Makes twenty servings.