| Herbed Beef Stew | |
|---|---|
| Link ID | 7908 |
| Title | Herbed Beef Stew |
| Url | http://web.mit.edu/wchuang/www/cooking/recipes/Meats/Beef_Stew.txt |
| Description | Dutch oven recipe from Taste of Home magazine. |
| Category | Soups and Stews > Beef > Stew |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Beef Stew II
Eight to ten serving dish that calls for various spices. -
John Lipman's Venezuelan Meat Stew
Latin American recipe made with a variety of meat ingredients and vegetables. -
New England Beef Stew
Combines tomato sauce, vegetables, red wine, and vinegar. -
Beef and Vegetable Stew
Hearty dish that is low in fat. Serves six and offers venison as a meat substitution. -
Six Hour Stew
This long cooking oven recipe calls for chuck roast, carrots, and potatoes.