Other links in this category
  • Colcannon and Corned Beef Soup
    Calls for apples, chicken broth, kale, lemon juice, hot pepper sauce, cabbage, and spices. Twelve servings.
  • Banh Pho Bo(Beef Noodle Soup)
    Combines peanut oil, ginger, herbs, chiles, lime, and vegetables. Six servings.
  • Brunoise
    Bouillion based recipe that includes egg whites, shells, butter, and scallions. Six servings.
  • Cowboy Steak'N Veggie Soup
    Pillsbury 1996 winner. Made with sirloin steak, salsa, frozen veggies, spinach, and beans.
  • Beef Vegetable Soup
    Simple dish with few ingredients, making two quarts. From Back of the Box Recipes.