Other links in this category
  • Steak Soup
    Dutch oven recipe made with lean ground meat, vegetables, butter, and flour. Makes eleven cups, from Lisa's Cooking Cache.
  • Classic Beef and Barley
    Uses canned tomato soup, broth, and diced meat. Serves one.
  • Steak and Bean Soup
    Uses stock, veggies, tomato paste, and Tabasco. Yields one gallon.
  • Beef and Barley Soup
    Made with short ribs, vegetables, and chicken bouillon. Serves twelve.
  • Asian Beef Noodle Soup
    Contains soy, chili sauce, mushrooms, round steak, and corn. Serves six.