Other links in this category
  • Scotch Bonnet Soup
    Made with spinach, prawns, okra, butter, and seasonings.
  • Brunoise
    Bouillion based recipe that includes egg whites, shells, butter, and scallions. Six servings.
  • Beef and Vegetable Soup
    Uses beef stew meat, onions, potatoes, carrots, celery, and cabbage.
  • Beef n' Barley Vegetable Soup
    Contains peas, tomatoes, celery and onion. Six servings.
  • Steak Soup
    Dutch oven recipe made with lean ground meat, vegetables, butter, and flour. Makes eleven cups, from Lisa's Cooking Cache.