Other links in this category
  • Brunoise
    Bouillion based recipe that includes egg whites, shells, butter, and scallions. Six servings.
  • Beef and Barley Soup
    Made with short ribs, vegetables, and chicken bouillon. Serves twelve.
  • Bill's Vegetable Soup
    Uses london broil, mixed vegetables, barley, broth, and kitchen bouquet. Yields one serving.
  • Hamburger Soup 2
    Using sour cream, wide noodles, chicken broth, ground meat, and tomatoes. Serves eight.
  • Beef n' Barley Vegetable Soup
    Contains peas, tomatoes, celery and onion. Six servings.