Other links in this category
  • Hot Crab Dip
    Serve with raw vegetables, crackers, or spread crab dip on small-loaf rye bread slices.
  • Hot Crab Dip
    Serve warm with pita chips, vegetable dippers, or assorted crackers.
  • Creamy Anchovy Dip
    This dip is best chilled then served with fresh crudites.
  • Hot Clam Dip
    Recipe from Inn at Harbor Hill Marina Bed and Breakfast, Niantic, Connecticut.
  • Creamy Baked Crab Dip
    Serve with baguette slices, crackers, or raw veggies.