Other links in this category
  • Honey Caramel Sauce
    Uses honey, butter, and evaporated skim milk.
  • Butterscotch Sauce
    Uses dark brown sugar, light corn syrup, butter, and heavy cream.
  • Rhubarb Sauce from Allrecipes
    Rhubarb and sugar cooked in the microwave.
  • Fudge Sauce
    This variation is made with white sugar, unsweetened cocoa powder, butter, evaporated milk, cinnamon, and vanilla extract. Keeps in the refrigerator and can be reheated in the microvawe.
  • Strawberry Sauce
    Simple recipe calling for sugar, cornstarch, orange juice, and Grand Marnier liqueur. From RecipeSource.