| Cherry Vanilla Sauce | |
|---|---|
| Link ID | 7756 |
| Title | Cherry Vanilla Sauce |
| Url | http://www.perfectentertaining.com/article1095.html |
| Description | Made with vanilla beans, pitted cherries, water, sugar, and pure almond extract, this sauce is used over ice cream, pound cake, angel food cake, or even savory dishes like grilled pork or chicken. |
| Category | Sauces, Dips, Gravies, and Toppings > Dessert |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Caramel Sauce
This recipe simply uses sugar and heavy cream. -
Strawberry Sauce
Simple recipe calling for sugar, cornstarch, orange juice, and Grand Marnier liqueur. From RecipeSource. -
Caramel Sauce
Simple to make, thin sweet sauce which can be used with Christmas plum pudding, or over ice cream. Made with butter, brown sugar, and cornstarch. -
Brandy Butter (Hard Sauce)
A traditional sauce to be served with plum pudding or on hot raisin toast. Requires no cooking, made in a blender and refrigerated. -
Butterscotch Sauce
Uses brown sugar, corn syrup, butter or margarine, light cream, salt, and vanilla.