Other links in this category
  • Sweet and Sour Sauce for Gingerbread from Allrecipes
    This is a cooked icing for a two layer gingerbread cake made with brown and white sugar, vinegar, vanilla, and beaten egg whites.
  • Lemon Lime Sauce
    Recipe by The California Culinary Academy using plain low-fat yogurt, confectioner's sugar, lemon and lime rind, and freshly squeezed lemon and lime juice.
  • Butterscotch Sauce
    A simple recipe using light brown sugar, light corn syrup, butter or margarine, half and half cream, and vanilla.
  • Foamy Butter Sauce
    Made in a double boiler with butter, confectioners' sugar, and an egg. Served warm.
  • Star Chefs
    A chocolate and peanut butter topping for ice cream.

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