Butterscotch Sauce | |
---|---|
Link ID | 7743 |
Title | Butterscotch Sauce |
Url | http://www.recipesource.com/side-dishes/sauces/02/rec0221.html |
Description | The three ingredients required for this recipe are light brown sugar, corn syrup, and heavy cream. |
Category | Sauces, Dips, Gravies, and Toppings > Dessert |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
![]() ![]() ![]() ![]() |
Other links in this category
-
Butterscotch Sauce
Uses dark brown sugar, light corn syrup, butter, and heavy cream. -
Fudge Sauce
Served warm and calls for butter, unsweetened chocolate, white sugar, corn syrup, and vanilla extract. -
Butterscotch Sauce
A simple recipe using light brown sugar, light corn syrup, butter or margarine, half and half cream, and vanilla. -
Caramel Sauce
Makes use of brown sugar, flour or powdered arrowroot, butter, vanilla extract, and optional chopped nuts. -
Fruit Dips
Collection of various recipes from Allrecipes.