| Butterscotch Sauce | |
|---|---|
| Link ID | 7743 |
| Title | Butterscotch Sauce |
| Url | http://www.recipesource.com/side-dishes/sauces/02/rec0221.html |
| Description | The three ingredients required for this recipe are light brown sugar, corn syrup, and heavy cream. |
| Category | Sauces, Dips, Gravies, and Toppings > Dessert |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Hot Fudge Sauce from Allrecipes
Unsweetened chocolate, sweetened condensed milk, vanilla, water, and a pinch of salt all melt together to form a sweet, simple fudge sauce. -
Fudge Sauce
This variation is made with white sugar, unsweetened cocoa powder, butter, evaporated milk, cinnamon, and vanilla extract. Keeps in the refrigerator and can be reheated in the microvawe. -
Rhubarb Sauce from Allrecipes
Ten minutes of stove top cooking yields a lightly sweet, tangy rhubarb sauce to use on ice cream or with baked goods. -
Lemon Sauce from Allrecipes
Cooked in a saucepan, this recipe makes use of white sugar, cornstarch, freshly grated nutmeg, butter, lemon juice and grated lemon zest. -
Hot Fudge Sauce
A cooked recipe made using semisweet chocolate chips, butter, confectioners' sugar, evaporated milk, and vanilla extract.
