| Angel Food Cake Topping | |
|---|---|
| Link ID | 7740 |
| Title | Angel Food Cake Topping |
| Url | http://www.recipesource.com/desserts/frosting/00/rec0005.html |
| Description | A no cook meringue made with egg whites, sugar, and also using frozen strawberries or raspberries. Requires beating for 30 minutes. |
| Category | Sauces, Dips, Gravies, and Toppings > Dessert |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Caramel Sauce
Simple to make, thin sweet sauce which can be used with Christmas plum pudding, or over ice cream. Made with butter, brown sugar, and cornstarch. -
Brandy Butter (Hard Sauce)
A traditional sauce to be served with plum pudding or on hot raisin toast. Requires no cooking, made in a blender and refrigerated. -
Cranberry Sauce from Betty Crocker
Simple recipe using frozen cranberries, sugar, and water. -
Lemon Sauce from Allrecipes
Cooked in a saucepan, this recipe makes use of white sugar, cornstarch, freshly grated nutmeg, butter, lemon juice and grated lemon zest. -
Cherry Vanilla Sauce
Made with vanilla beans, pitted cherries, water, sugar, and pure almond extract, this sauce is used over ice cream, pound cake, angel food cake, or even savory dishes like grilled pork or chicken.