| Angel Food Cake Topping | |
|---|---|
| Link ID | 7740 |
| Title | Angel Food Cake Topping |
| Url | http://www.recipesource.com/desserts/frosting/00/rec0005.html |
| Description | A no cook meringue made with egg whites, sugar, and also using frozen strawberries or raspberries. Requires beating for 30 minutes. |
| Category | Sauces, Dips, Gravies, and Toppings > Dessert |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Streusel Topping from RecipeSource
Made with butter buds, brown sugar, cinnamon, flour, oil, and cocoa. -
Sweet and Sour Sauce for Gingerbread from Allrecipes
This is a cooked icing for a two layer gingerbread cake made with brown and white sugar, vinegar, vanilla, and beaten egg whites. -
Sweet Dips from CDKitchen
Recipes for Amaretto fruit, butterscotch, chocolate cheesecake, chocolate dessert, rum, ricotta, and fruit based dips. -
Butterscotch Sauce
The three ingredients required for this recipe are light brown sugar, corn syrup, and heavy cream. -
Peanutty Caramel Sauce
A recipe from Kraft, using 48 caramels and creamy peanut butter served as a dip with mashmallows, strawberries, apple slices, and or pound cake pieces, or as a sauce over ice cream.