Other links in this category
  • Butterscotch Sauce
    Uses dark brown sugar, light corn syrup, butter, and heavy cream.
  • Light and Easy Topping from RecipeSource
    Evaporated skim milk, artificial sweetener, lemon juice, and vanilla make up this topping.
  • Lemon Sauce from Allrecipes
    Cooked in a saucepan, this recipe makes use of white sugar, cornstarch, freshly grated nutmeg, butter, lemon juice and grated lemon zest.
  • Hot Fudge Sauce
    Classic hot fudge made with unsweetened chocolate, butter, white sugar, and evaporated milk.
  • Sweet Dips from CDKitchen
    Recipes for Amaretto fruit, butterscotch, chocolate cheesecake, chocolate dessert, rum, ricotta, and fruit based dips.