| Traveler's Choice Cookbook | |
|---|---|
| Link ID | 7699 |
| Title | Traveler's Choice Cookbook |
| Url | http://virtualcities.com/ons/0rec/rec08.htm |
| Description | A collection of sauces, dips, toppings, gravies, spreads, and dressings. |
| Category | Sauces, Dips, Gravies, and Toppings |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
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History of Sauces
History of sauces including Aioli, BA©arnaise sauce, BA©chamel sauce, Chasseur sauce, Hollandaise sauce, Mayonnaise, and Newburg sauce. By Linda Stradley at What's Cooking America. -
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Caramel Sauce from RecipeSource
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