Greenline: National Food Safety Month | |
---|---|
Link ID | 6952 |
Title | Greenline: National Food Safety Month |
Url | http://www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html |
Description | From the University of Illinois Extension, information on the food label dates such as the expiry date. |
Category | Safety |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
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Other links in this category
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CDC: FAQ - Botulism
Presents facts and information. -
Food Safety Consortium
Information about and reports on the subject. -
Food Irradiation - Frequently Asked Questions
How it's used, what safety precautions are in place, and what benefits it brings. From the US Centers for Disease Control. -
Refrigerator Storage, HYG-5403-94
Ohio State University Extension fact sheet providing basic information on the subject. -
Programme of Food Safety and Food Aid/Food Safety Unit, WHO
Information about the organization.