Other links in this category
  • USDA Food Safety and Inspection Service - Barbecue Food Safety
    Guidelines for shopping, defrosting, marinating, transporting, storing and cooking BBQ. Details safe smoking, pit roasting and grilling techniques.
  • BBQ Myths
    Contains articles about how to barbeque, equipment tips, and woods chips vs charcoal.
  • Prime Cuts Seasoning Recipe Exchange
    A competition barbecue cooking team provides free step-by-step instructions and pictures for cooking pork, beef, chicken, and ribs.
  • Grilling and Barbecue with Top Tastes
    Recipes, hints and tips from Top Tastes Magazine. Rubs, marinades, sauces, glazes and salads to serve with BBQ.
  • Let's Q
    Includes BBQ FAQs, instructions for making charcoal, and photos of BBQ pits. Recipes for general purpose rub and smoked turkey.