Other links in this category
  • India Express
    Recipes for Keema Potli and Gosht Biryani.
  • Badami Gosht
    A recipe utilizing cubed lamb, almonds, coconut milk, yogurt, and spices, from the Cooking with BJ archives.
  • Lamb Collection
    A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received.
  • Lamb Gyros
    Ground lamb patties in pita pocket bread, served with a cucumber yogurt sauce. A recipe for the sauce is included.
  • Horizon Meats New Zealand
    A lamb cuisine recipe book covering main dishes, barbecue, salads, and stews. There is a plain text printer friendly version of each recipe.