| Leg of Lamb Collection | |
|---|---|
| Link ID | 5523 |
| Title | Leg of Lamb Collection |
| Url | http://www.cs.cmu.edu/~mjw/recipes/meat/lamb/mp-leg-lamb-coll.html |
| Description | A variety of ways for preparing a leg of lamb, from the recipe collection of Micaela Pantke. Source for each recipe is included. |
| Category | Meat > Lamb and Mutton |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Southern Cross Australian Lamb
Provides recipes for roasting, broiling, grilling, and stewing, and offers advice on cuts and preparation to use for each method. -
Torri Gosht
A recipe for zucchini with lamb, that includes preparation time and cooking time. Offers links for other cuisine and recipes. -
Zen Sheep Farm Recipes
Collection of organic lamb recipes including: Middle Eastern marinade, Soy marinade, Kaftas Lebanese Style, Lamb in a pot, Lamb Curry, Lemon Yogurt Grilled Leg of Lamb, as well as approximate cooking times. -
New Zealand Lamb Cooperative
Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling. -
Daawat.com: Mutton Tarts
Utilizes minced mutton and cellophane noodles. These tarts, fried in vegetable oil, are a Chinese dish.