Other links in this category
  • Coffee Kebab
    A recipe for preparing boneless lamb in a coffee based marinade, from the Roast and Post Coffee Co.
  • Badami Gosht
    A recipe utilizing cubed lamb, almonds, coconut milk, yogurt, and spices, from the Cooking with BJ archives.
  • Ground Lamb Sekuwa
    A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page.
  • New Zealand Lamb Cooperative
    Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling.
  • Lamb
    Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts.