Other links in this category
  • Barrah Kabab
    A boneless lamb recipe prepared in Indian herbs.
  • 1918 Boston Cooking-School
    The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available.
  • Case's Agworld Lamb
    Offers recipes for various cuts and methods of cooking that include roasts, chops, steaks, soups, stews, ethnic, and grill. Each recipe includes preparation time required.
  • Old Fashioned Lamb Recipes
    Lists a variety of traditional dishes. Cooking information for chops, kidneys, and shoulder is also included.
  • Lambinfo.com
    A variety of different recipes and information. A recipe search by cut or type, and a discussion on proper wine accompaniment for various lamb dishes.