Other links in this category
  • Food Down Under
    Recipes for both lamb and mutton on an international list. Convert any recipe for number of servings preferred, and choose versions suitable for printing if desired.
  • Lamb Collection
    A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received.
  • India Express
    Recipes for Keema Potli and Gosht Biryani.
  • Foodcomm International Lamb
    Several recipes for preparing lamb, including recipes for dressings used, and a photograph of each prepared dish.
  • Barrah Kabab
    A boneless lamb recipe prepared in Indian herbs.