Other links in this category
  • Food Down Under
    Recipes for both lamb and mutton on an international list. Convert any recipe for number of servings preferred, and choose versions suitable for printing if desired.
  • Ground Lamb Sekuwa
    A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page.
  • New Zealand Lamb Cooperative
    Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling.
  • Lamb Roasted with Coffee
    A traditional Swedish recipe. Using coffee cuts the fatty quality of the meat and produces the gravy.
  • Lamb
    Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts.