Other links in this category
  • Case's Agworld Lamb
    Offers recipes for various cuts and methods of cooking that include roasts, chops, steaks, soups, stews, ethnic, and grill. Each recipe includes preparation time required.
  • Horizon Meats New Zealand
    A lamb cuisine recipe book covering main dishes, barbecue, salads, and stews. There is a plain text printer friendly version of each recipe.
  • Foodcomm International Lamb
    Several recipes for preparing lamb, including recipes for dressings used, and a photograph of each prepared dish.
  • Lamb
    Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts.
  • Lamb Roasted with Coffee
    A traditional Swedish recipe. Using coffee cuts the fatty quality of the meat and produces the gravy.