Other links in this category
  • Lamb Collection
    A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received.
  • New Zealand Lamb Cooperative
    Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling.
  • American Lamb
    Cooking techniques, advice on cuts and carving, glossary, meal ideas, and recipe search.
  • Recipes from Kaloti
    The amount of cooking time required for each recipe is indicated in the index, and photos of the prepared dishes are provided.
  • Special Recommended Recipes
    Provides recipes from various accommodation and restaurant establishments. Links to holiday destinations and related sites are also included.