Other links in this category
  • Gravy Master Lamb
    Recipes for preparing lamb that utilizes their product as one of the ingredients, and recipe links for other types of meats.
  • American Lamb
    Cooking techniques, advice on cuts and carving, glossary, meal ideas, and recipe search.
  • 1918 Boston Cooking-School
    The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available.
  • Special Recommended Recipes
    Provides recipes from various accommodation and restaurant establishments. Links to holiday destinations and related sites are also included.
  • Ground Lamb Sekuwa
    A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page.