Other links in this category
  • The Strong Buzz
    Andrea Strong shares cutting edge news on New York restaurant openings and closings, chefs on the move, events, frank (and funny) restaurant reviews, and all sorts of insider dish on the world of the food biz.
  • Food Australia
    Each month Food Australia publishes items of both general interest and those which concentrate on specific aspects of the food industry.
  • Epicurus.com
    Virtual magazine of hospitality industry consultancy provides recipes, cooking tips, restaurant reviews and message board.
  • Cooking At Home With Jorj
    Free recipes and cooking tips for the novice cook with interactive questions and answers, step by step illustrations, and unique food presentations.
  • Cyberchef
    Edited in Paris, Cyberchef features interviews with famous chefs, recipes, cooking tips, cookbook and restaurant reviews on French and international cuisine.(English, French)