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  • Rose Butter
    A spread for toast, sandwiches, or scones.
  • Rose Petal Ice Cream
    From Clark Frasier and Mark Gaier of Arrows Restaurant.
  • Rose Petal Pound Cake
    Recipe calls for rosewater which can be obtained in Middle Eastern grocery stores. You could also substitute orange water for the rosewater.
  • Crystallized Rose Petals
    Paint egg white over all the surfaces of the rose petals. Sprinkle the petals evenly with icing sugar and then leave to dry on the cake rack.
  • Candied Rose Petals
    Use these on candy trays, as a garnish for fruit cups, as a decoration on cakes or pies, or to adorn a serving platter for a special meal.