Other links in this category
  • Salsify
    Recipe for soup, or served baked, with cheese, or stewed. From a book published in 1931.
  • Saffron
    Presents assorted information on the subject.
  • Sheila's Herb Patch
    Includes recipes and seasoning suggestions, with brief descriptions and photos of various herbs.
  • Lesley's Herb Garden
    List of commonly home grown herbs and how to harvest and preserve them.
  • Angelica
    Information and how to preserve this herb which is a popular flavouring for confectionery and liqueurs