Other links in this category
  • Guide to Culinary Salts from GourmetSleuth
    A cook's guide to culinary salt including descriptions, photographs and suggested substitutions.
  • Indian Curry Company
    Resource for Indian cooking, choose from one of several hundred recipes.
  • A Pinch Of
    Creative information and recipes about culinary herbs and spices.
  • Angelica
    Information and how to preserve this herb which is a popular flavouring for confectionery and liqueurs
  • Salsify
    Recipe for soup, or served baked, with cheese, or stewed. From a book published in 1931.