Other links in this category
  • Gernot Katzer's Spice Pages
    Reference information about more than 100 herbs and spices, plus their usage in ethnic cuisines.
  • Coriander
    Recipe from a book published in 1931, for curry powder.
  • Indian Curry Company
    Resource for Indian cooking, choose from one of several hundred recipes.
  • Better Homes and Gardens : Spices
    Find out which spices are perfect for certain types of foods and create a tasty meal for you and your family! Also, learn a few tricks for substituting dried herbs and spices.
  • Cilantro from GourmetSleuth
    Recipes and an article discussing the history, uses, and nutrition of the leaves of the coriander plant which is also known as Chinese parsley.