Other links in this category
  • Salsify
    Recipe for soup, or served baked, with cheese, or stewed. From a book published in 1931.
  • Wild Greek Oregano - All About
    History and uses of wild Greek oregano, the perennial herb Origanum vulgaris.
  • Herbs in the Kitchen
    Recipes using herbs, edible flowers and produce. Dressings, marinades, salads, vegetables, meats, poultry, seafood, drinks and desserts.
  • Herb Encyclopedia
    Created by the Culinary CafA© , this site offers general descriptions, geographical sources, traditional ethnic uses, taste and aroma, history and region of origin, and creative uses of over forty spices and herbs.
  • Cardamom
    Short discussion and list of uses.