Other links in this category
  • Pepper Fool
    Many spicy recipes, restaurant reviews, and chili information.
  • Asian Ingredients
    Information and uses of spices in many cuisines including Thai, Korean, Phillipino, Chinese, Japanese, and Kosher.
  • Cardamom
    Short discussion and list of uses.
  • Coriander
    Recipe from a book published in 1931, for curry powder.
  • Cooking with Herbs 1 2 3
    Tips for the beginner on how to get to know culinary herbs. In depth information on six must have perennial herbs.