Other links in this category
  • Navratna Korma
    Chopped vegetables of nine types including potatoes, carrots, green peas, french beans, cauliflower, capsicum, cabbage, bottle gourd, cluster beans prepared in rich white gravy and Indian spices.
  • Maple-Mustard Carrots
    Maple syrup and Dijon mustard.
  • Gajar Ka Halwa
    Carrot and milk pudding.
  • A Modern Herbal: Carrot
    Recipe for jam, and how to preserve young carrots. From a book published in 1931.
  • Apple-Glazed Carrots
    Baby carrots prepared with apple juice and honey.