Other links in this category
  • Hot Rod Monkfish
    Made with sweet potatoes, spinach, and a wine sauce.
  • Roasted Monkfish in Plum Wine Sauce
    Marinade includes ginger, garlic, Chinese plum wine, dry sherry, lemon, rice wine vinegar, and white wine vinegar.
  • Monkfish Tempura
    Recipe by Kevin Woodford from Ready Steady Cook.
  • Monkfish Recipes
    Grilled Monkfish with Luganeya Sausage, Collards, and Tarragon; Monkfish Scaloppine With Shiitakes, Chianti, and Sage; and Monkfish with Almond Sauce.
  • Wrapped Monkfish
    by Paul Harwood from Masterchef.