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  • Flounder Florentine
    Made with flounder or cod fillets, spinach, and a creamy white sauce with parmesan cheese.
  • Greek Flounder
    Combines the fish with lemon juice, balsamic vinegar, oregano, and olive oil.
  • Flounder Saute
    Combines the fish with plum tomatoes, capers, and black olives.
  • Baked Flounder Barataria
    Calls for Tabasco sauce, paprika, cheddar cheese, sour cream, and breadcrumbs.
  • Flounder Recipes
    Collection includes Flounder Fillets Stuffed with Cockles, Goujons of Flounder, and Flounder with Spicy Marinade.